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24 November 2024

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Study of the Impact of Wheat Hectoliter on the Quality and Quantity of the Flour Derived from Cultivated Wheat in Grains of Fars Province

Comparison of the Quality of Wheat, Flour and Bread Derived from Organic and Non-organic Cultivation Method

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Use of Microencapsulation in Making Probiotic Bacteria in Pasta Production

The Recent Performed Enrichment in Pasta Industry

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Studying ELISA Recognition System for Identifying the Amount of Poison in Wheat Flour

Study of the Impact of Heating Process on Dough's Rheological Properties

Comparison of Rheological Properties of Null Flour

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ZarMacaron in the highest place.

9/26/2013

ZarMacaron in the highest place.

Two of ZarMacaron's engineers climbed the Damavand mountain. Damavand is the highest mountain in Iran and Asia; 5160 meters hight. Mr.Darabi and Mr.Jurabchi had climbed the Damavand mountain, and have erected the Zar Group's flag on the summit.

Mr.MortezaSoltani, Zar company chairman, have already climbed the mountain for couple of times.

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